@article{article, title  = {{A comparison of the effects of two cooking methods on arsenic species and nutrient elements in rice}},

 publisher = {{Elsevier BV}},

 url = {{http://dx.doi.org/10.1016/j.scitotenv.2023.169653 }},

 year = {{2024}},

 month = {{1}},

 author = {{Menon M and Nicholls A and Smalley A and Rhodes E}},

 doi = {{10.1016/j.scitotenv.2023.169653}},

 volume = {{914}},

 journal = {{Science of The Total Environment}},

 pages = {{169653-169653}},

 note = {{Accessed on 2024/12/22}}}