@article{article, title  = {{Herbal leys increase forage macro- and micronutrient content, spring lamb nutrition, liveweight gain, and reduce gastrointestinal parasites compared to a grass-clover ley}},

 publisher = {{Elsevier BV}},

 url = {{http://dx.doi.org/10.1016/j.agee.2024.108991 }},

 year = {{2024}},

 month = {{6}},

 author = {{Cooledge EC and Kendall NR and Leake JR and Chadwick DR and Jones DL}},

 doi = {{10.1016/j.agee.2024.108991}},

 volume = {{367}},

 journal = {{Agriculture, Ecosystems & Environment}},

 pages = {{108991-108991}},

 note = {{Accessed on 2024/12/21}}}