@article{article, title  = {{Novel Fibre-Rich Breads Yield Improved Glucose Release Curves and Are Well Accepted by Children in Primary School Breakfast Clubs}},

 publisher = {{MDPI AG}},

 url = {{https://doi.org/10.3390/nu17020308 }},

 year = {{2025}},

 month = {{1}},

 author = {{Wilkinson NM and Niaz T and Tann E and Croden F and Boyle NB and Mackie A and Dye L}},

 doi = {{10.3390/nu17020308}},

 volume = {{17}},

 journal = {{Nutrients}},

 issue = {{2}},

 pages = {{308-308}},

 note = {{Accessed on 2025/02/05}}}