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New environmentally-friendly growing materials to be developed for food production

New environmentally-friendly growing media made from waste materials will be developed by researchers at the University of ºù«Ӱҵ’s Institute for Sustainable Food, for use when growing crops in controlled environments.

Replacing plastics with alternatives is worse for greenhouse gas emissions in most cases, study finds

Substituting plastics with alternative materials is likely to result in increased GHG emissions, according to research from the University of ºù«Ӱҵ.

Sustainable Fashion Show

A sustainable fashion show hosted by the University of ºù«Ӱҵ has showcased the potential of second-hand clothing and raised over £600 for St Luke’s Hospice.

Food Waste Action Week 2024

Food Waste Action Week 2024 will be encouraging citizens to ‘Choose What You’ll Use’. Here at ºù«Ӱҵ we are committed to reducing food waste and making consistent efforts towards handling our food sustainably.

Switch to a bio-based economy boosted by new University of ºù«Ӱҵ initiative